Showing posts with label californian wine. Show all posts
Showing posts with label californian wine. Show all posts

Wednesday, June 28, 2017

Fruity Chardonnay Wine Flight

Chardonnay suffers from an image problem that was introduced by the oaky Chardonnays of the 1990s. Many people still label themselves as ABCs (Anything But Chardonnays), but it’s time for that to end. Chardonnay is known as the ‘tart of grapes’ because it can be made in any style you want – varying from earthy to fruity and from light to rich. In Burgundy and Italy Chardonnay wines tend to be earthy, and in the New World they tend to be fruity. I have chosen here to showcase three fruity Chardonnays that are quite different in style yet none have the overpowering over-oaked flavours that you might fear.


Emmanuel Delaille, Sauvignon Blanc / Chardonnay, Cheverny, France, 2015, 12.5%
This wine uses zesty notes of Sauvignon Blanc to balance the Chardonnay. Often blending
Chardonnay with another grape varietal, such as Sauvignon Blanc, Sémillon, or Colombard will
move the focus away from the Chardonnay grape, making it appealing to more people. This light
wine has aromas of gooseberry, cut grass and guava and would partner well with a grilled chicken, spinach and feta salad.
Available from Wine Rack £9.99


Peach Garden, Chardonnay, Thracian Lowlands, Bulgaria, 2015, 12.5%
Chardonnays from newer regions, such as Chile, Bulgaria, and Oregon tend to be made in a fruity style, with light oak. This wine is a crisp Chardonnay with citrus and warm peach and hazelnut notes, subtly oaked to give texture and depth. Partner with roast chicken, baked fish and summer salads.
Available from M&S £7.50


Maggio, Chardonnay, Lodi, USA, 2015, 13.5%
This wine has gone through malolactic fermentation, a process that turns the green/citrus malic
acid into creamy lactic acid flavour compounds to produce a buttery full-bodied Chardonnay. Ripe
tropical fruit aromas combined with hints of vanilla on the nose, with butterscotch flavours and a long
finish. Best served with pumpkin ravioli with toasted pine nuts, or cajun chicken.
Available from Wine Discovery, www.wine-discovery.co.uk £13

To find out more about Princess and the Pinot and our pop-up wine bars please visit www.princessandthepinot.com

Wednesday, March 15, 2017

Californian Wine - Marlow Wine Society Tasting

Some of my favourite wines come from California, but good ones are hard to find in the UK because the Americans tend to keep them for themselves, so when we do get them they tend to be at two extremes, gorgeous but pricey, or just plain rubbish. When Marlow Wine Society invited me to join their Californian tasting I jumped at the chance to find a new gem. The tasting was hosted by the delightful and insightful David Rittenhouse.

We started by sampling some Chardonnay, ooh yum! I loved the Saintsbury Chardonnay from Carneros. Bright lemon hue, with butterscotch and vanilla on the nose. Yummy and buttery with medium acidity and notes of brioche on the palate. £22.99 from Majestic, which I think is pretty reasonable for a wine of this quality.

The room disagreed with me, they much preferred the apple and soft bread aromas of Kirkland "Signature" from Russian River. Russian River is normally my go to region for Californian Chardonnay, but this was poor quality - the wine was unbalanced and simplistic. At £11.50 from Costco I felt this was overpriced.

After a disappointing Pinot Noir from Saintsbury (it's hard to impress me with a pinot!), we were introduced to a Merlot that had far more complexity than we were all expecting. With blackcurrant, cherry, plum, liquorice, vanilla, black pepper and tobacco, Redwood Road have done a great job producing this wine, Bravo! At £11.49 from Laithwaites its a great buy. The film Sideways may have given Californian Merlot a bad name, but I think its time for a comeback.

The Liberty School Syrah (Old Butchers Wine Cellar £16.99) was quite nice with warming hot cross buns and blackcurrant jam flavours, but the Cline Ancient Vines Zinfandel won the room over with its beautifully balanced tannins and acidity, full body and complex flavour profile. Black plums, leather, cigar smoke, caramel and pancakes with a hint of brandy. Everyone was surprised by the price - £17.99 from Majestic this was voted wine of the night. I was really pleased they like it because I serve Cline Ancient Vines Zinfandel at my Princess and the Pinot pop up wine bar in Marlow.

Cline Ancient Vines Zinfandel product photo

To find out more about Princess and the Pinot and our pop-up wine bars please visit www.princessandthepinot.com